Description
Type: Tuberous perennial grown as an annual
Sunlight: Full Sun (6–8 hrs/day)
Soil: Loose, rich, well-draining
Days to Harvest: 90–110 days
Grow Bag Size: 7–10 gallons
White potatoes produce smooth, light tan to pale yellow-skinned tubers with white flesh. These are versatile, mid-season potatoes with a slightly waxy texture, great for a wide range of culinary uses. Plants grow vigorously and benefit from regular hilling to increase yields.
Care Instructions:
Water evenly, ~1–2″ per week—especially during tuber formation
Hill soil or compost around stems as plants grow
Stop watering 1–2 weeks before harvest to toughen skins
Harvest Tips:
For “new” potatoes: harvest ~2 weeks after flowering
For mature storage: wait until foliage dies back
Best For:
Mashing, baking, frying, soups, and general use
Reviews
There are no reviews yet.